Mushroom Turkey Burgers
Ingredients
- 1 lb Ground Turkey
- 1 lb Bella Mushrooms
- 1 Tbsp steak seasoning
- 1/2 tsp ground pepper
- 1 tsp worchestershire sauce
Instructions
- Wash, dry and finely dice mushrooms.
- In a bowl, mix together ground turkey, spices and diced mushrooms.
- Divide mixture into 4 portions and form patties.
- Heat skillet to medium-high heat. Add olive oil or cooking spray to skillet.
- Add patties to skillet and press down firmly with back of spatula. Cook 5 minutes, flip and cook an additional 4-5 minutes. Serve on toasted buns.